Martellato Chocolate Machines DEEP MELTINCHOC – 1.7 LITERS

1,7 Lt – O20,5 h21,2 cm Body, cover and bottom in resistant plastic material Three levels of regulation

cod.MC10 – Dry melter designed for ice cream parlors, thanks to its shape and size and ideal for ice cream and semifreddo chocolate coats on a stick.™ÿPresented in a classic color, reminiscent of chocolate tones, to adapt to any type of furniture and to be used directly on the counter.™ÿThe technical characteristics of the analogue melters, the thermostat that allows you to regulate 3 temperature levels and the removable anodized aluminum tank, for easier cleaning, make DEEP-MELTINCHOC an essential item.